Bachelor of Science in Applied Nutrition B.Sc. (Applied Nutrition)
Catagory: Paramedical
Course Type: Graduation
Duration: 3 Year
Study Mode: Regular
About Course
Bachelor of Science in Applied Nutrition B.Sc. (Applied Nutrition) Course Details
B.Sc. Applied Nutrition or Bachelor of Science in Applied Nutrition is an undergraduate Nutrition and Dietetics. Nutrition is the scientific study of the metabolic and physiological responses of the body to a diet. Subjects usually studied under this degree are Food Science, Basic Cookery, Human Nutrition, Biochemistry, Management of Resources, Dietetics, Community Nutrition, Food Service Management, Human Development, Physiology, Food Microbiology, Food Analysis, Clinical Nutrition, Hygiene, and Sanitation, etc. The course is career orienting in nature that provides many opportunities after its completion.
Bachelor of Science in Applied Nutrition B.Sc. (Applied Nutrition) Course Eligibility
- Aspiring students should have completed 10+2 with science or its equivalent with a minimum aggregate of 70%.
- In some of the reputed institutes conduct an entrance examination for admission.
Bachelor of Science in Applied Nutrition B.Sc. (Applied Nutrition) Course Duration - 3 Years
Bachelor of Science in Applied Nutrition B.Sc. (Applied Nutrition) Course Employment Areas
- Public Health Departments
- Non-Governmental Organization
- Community Development Program
- Food Industry
- Private Hospitals
- Airlines and Railway
- Hotels
- Health Care Centres
- School & Colleges
Bachelor of Science in Applied Nutrition B.Sc. (Applied Nutrition) Course Job Types
- Dietitian & Nutritionist
- Research Assistant
- Lab Technician
- Clinical Nutritionist
- Physiotherapist
- Teacher
Available Colleges
